コース詳細

[No. 1 Banquet Reservation Plan!] Premium All-You-Can-Eat and Drink Korean Food Course with Negitan and Samgyeopsal

[No. 1 Banquet Reservation Plan!] Premium All-You-Can-Eat and Drink Korean Food Course with Negitan and Samgyeopsal

4980 yen(税込)

*Please note that a weekend surcharge of +300 yen (excluding tax) will be applied on Fridays, Saturdays, Sundays, public holidays, and the day before public holidays.

  • 140品
  • 2名
  • 飲み放題あり
    Enjoy a wide variety of drinks with our all-you-can-drink option, including highballs, shochu, plum wine, cocktails, and more! (120-minute limit, last order at 90 minutes) Beer can be added to the all-you-can-drink option for an additional ¥500 (tax included).

A luxurious premium plan featuring seven different types of meat and all-you-can-drink alcohol!!

コースメニュー

We will first serve you three of our signature dishes, and then the all-you-can-eat service will begin.

Salad, chicken, and jumokbap

Quick.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★

◆Aged Pork Samgyeopsal◆

○ Samgyeopsal set

• Condiment set (garlic soy sauce, pickled radish, kimchi, white onion salad, wrapping vegetable set, miso, sesame oil salt, pickled green chili peppers in soy sauce, wasabi salt)

○ Meat

・Aged thick-cut pork belly

·hormone

·sausage

Salted pork tongue

・ Pork tongue with green onions and salt

· Porcine Toro

Homemade soy sauce pork jowl

◆ Salad ◆

Korean seaweed salad, Caesar salad with prosciutto and soft-boiled egg, crispy rice cream salad

◆Ready to eat◆

Changja (spicy fermented seafood), seared mentaiko potato salad, nacho potato salad, smashed cucumber, smashed pickles, Korean spicy smashed cucumber, Korean seaweed, pickled green chili peppers in soy sauce, salted squid, caprese tofu, Tsuruhashi tofu, plum ponzu tofu, kimchi (3 kinds, napa cabbage, cucumber), kkakdugi (radish kimchi), namul (bean sprouts, spinach, namul, mixed).

◆Chijimi◆

Potatoes, seafood, crispy cheese, mentaiko mochi cheese

◆ Fried ◆

Deep-fried chicken cartilage, French fries (plain, truffle salt, honey butter, real seaweed salt, cheese), deep-fried octopus, mandu (plain, brinkle, bibim, coleslaw)

◆Fried Chicken◆

Fried chicken

(Plain, Yangnyeom, Honey Mustard, Garlic Soy Sauce, Extra Spicy Yangnyeom, Cheese Powder)

Double Combo Chicken, Yurinchi Chicken

Chikinmu (pickled radish)

◆Sundubu◆

Sundubu (soft tofu stew), dwaeji (pork belly), seafood, offal, bulgogi

◆Excellent product◆

Grilled yam with soy sauce, japchae, sweet potato with honey butter, tteokbokki (sweet and spicy, cheese, sweet curry, seared beef short ribs)

◆Finishing dishes◆

Jjigae Ramen (Seafood, Tomato Cheese, Offal), Jumok Bap, Changja Jumok Bap, Spam Mayo Jumok, Mala Jumok, Bibimbap, Wakame Soup, White Rice

★SPECIAL★

Cold noodles, plum and shiso cold noodles, seafood Japanese-style cold noodles, tomato cutlet cold noodles

◆ Dessert ◆

Orange sorbet

(One per person)

*Please note that during the New Year's holiday season (peak season), an additional 550 yen will be charged for set courses and 10% for à la carte orders on all Fridays, Saturdays, and Sundays in December, as well as from December 22nd to January 4th.

飲み放題メニュー

・ ☆ Highball
· High Bow · Cork High Ball · Ginger High Ball
・☆Chuhai
Plain Lemon Chuhai, Yuzu Chuhai, Mango Chuhai, Lychee Chuhai, Pineapple Chuhai, Grapefruit Chuhai, Calpis Chuhai, Oolong Tea Highball, Green Tea Highball, Corn Tea Highball
・☆Cocktails
Cassis Orange, Cassis Oolong, Cassis Soda, Peach Fizz, Fuzzy Navel, Peach Oolong
・☆Makgeolli
Makgeolli, Calpis Makgeolli, Peach Makgeolli, Muscat Makgeolli
・☆Mizu
Pomegranate, pineapple, muscat grape, peach, citrus
・☆Plum wine
·Plum wine
・☆Shochu
· Wheat / potato
・☆Soft drinks
Oolong tea, green tea, corn tea, cola, orange juice, Calpis juice, Calpis soda, ginger ale
予約可能時間
12:00~25:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 20:00 on the day of your visit

2026/05/26 更新